ENTRADAS / STARTERS - SALADAS - SALADS
Estaladiço de Queijo Cabra com Doce de Abóbora
Pumpkin Jam and Goats Cheese Tarts
11€
Creme de Marisco
Creamy Seafood Soup
5€
Salada Caesar de Frango
Chicken Caesar Salad
13€
Camarão ao Alho
Fried garlic prawns
16,00€
Salada de Queijo de Cabra Caramelizado com Nozes
Caramelised Goats' Cheese Salad with Walnuts
13€
Ameijoas à Bulhão Pato
Clams with garlic and coriander sauce
16,00€
CARNES - MEAT
Bife Tártaro
Steak Tartare
19€
Bochechas de Porco com Migas de Batata-Doce
Pork Cheeks with Sweet Potato Mash
14€
Perna de Borrego a Baixa Temperatura com Castanhas, Bacon, Batata e Cebolinho
Slow Roasted Leg of Lamb with Chestnuts, Bacon, Potatoes and Chives
21€
Bife à Portuguesa | Acompanha com Batata Frita
Portuguese Steak with Smoked Ham and Potatoes
14€
Pato Confitado com Rissoto de Cogumelos
Risotto with Duck Confit
14€
SOBREMESAS DO DIA / DESSERTS
(Pergunte-nos as nossas sugestões/ Ask us)
PEIXES – FISH
Risotto de Camarões com Espumante e Lima
Lemony Shrimp Risotto with Sparkling Wine
19.5€
Misto de Lulas, Camarão e Amêijoas
Chef’s Mixed Squid and Shrimps
16€
Bacalhau à Chef
Cod Chef’s Style
15€
Robalo com Puré de Batata-Doce e Legumes
Robalo com Puré de Batata-Doce e Legumes
15€
Polvo à Lagareiro
Octopus Lagareiro Style
16€
Arroz de Marisco | 2 Pax
Seafood Rice (for two persons)
42€
KIDS MENU
Esparguete à Bolonhesa
Spaghetti Bolognese
Bifinho com Batatinha Frita
Beef Steaks with French Fries
8€
Douradinhos com Arroz Alegre
Fish fingers with Rice
7€